Directions:
- In a small bowl, add the roasted garlic dressing and buttermilk; stir to combine.
- In a 3-quart glass bowl, layer with half the lettuce, smoked turkey, feta cheese, roasted red bell pepper, cornbread, bacon and green onions; repeat layers.
- Pour dressing over the top.
- Cover and chill for 2 hours.
- Note-I sprinkle a little salt and pepper as I am layering.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 724.31 Kcal (3033 kJ) | ||
| Calories from fat | 367.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.81g | 63% | |
|---|---|---|---|
| Cholesterol | 178.26mg | 59% | |
| Sodium | 3026.44mg | 126% | |
| Potassium | 771.57mg | 16% | |
| Total Carbs | 40.42g | 13% | |
| Sugars | 12.63g | 51% | |
| Dietary Fiber | 2.93g | 12% | |
| Protein | 46.69g | 93% | |
| Vitamin C | 7.6mg | 13% | |
| Iron | 5.3mg | 30% | |
| Calcium | 284.9mg | 28% | |
| Amount Per 100 g | |||
| Calories | 223.78 Kcal (937 kJ) | ||
| Calories from fat | 113.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.61g | 63% | |
|---|---|---|---|
| Cholesterol | 55.08mg | 59% | |
| Sodium | 935.06mg | 126% | |
| Potassium | 238.39mg | 16% | |
| Total Carbs | 12.49g | 13% | |
| Sugars | 3.9g | 51% | |
| Dietary Fiber | 0.91g | 12% | |
| Protein | 14.42g | 93% | |
| Vitamin C | 2.3mg | 13% | |
| Iron | 1.6mg | 30% | |
| Calcium | 88mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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