Directions:
- Place honey, lavender and vanilla in a double boiler with water in bottom. Bring water to a boil, and bring honey to 185°F and keep at 185°F for 10 minutes.
- Remove from heat and let stand 10 minutes. Strain while still warm.
- Place in sterilized jars and cap.
- Label and decorate the jar as needed.
- EXTRA GOODNESS TIP:.
- For more infused flavor leave overnight after heating then reheat and strain.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 65.87 Kcal (276 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.85mg | 0% | |
| Potassium | 11.02mg | 0% | |
| Total Carbs | 17.77g | 6% | |
| Sugars | 17.77g | 71% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 1.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 230.46 Kcal (965 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.97mg | 0% | |
| Potassium | 38.55mg | 0% | |
| Total Carbs | 62.17g | 6% | |
| Sugars | 62.17g | 71% | |
| Vitamin C | 0.7mg | 0% | |
| Calcium | 4.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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