Lamington Roll Recipe

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Lamington Roll
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Ingredients
13
Count
Nutrition
698
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 200°C Line a 25x30cm swiss roll pan with baking paper, allowing the sides to overhang.
  2. Use an electric mixer to whisk eggs until thick and pale.
  3. Add sugar, 1 tablespoon at a time, and continue whisking until sugar dissolves.
  4. Sift flour and cornstarch over egg mixture and gently fold until just combined. Pour into prepared pan; smooth surface.
  5. Bake for 10 minutes or until sponge is dry to the touch.
  6. Place a sheet of baking paper on a clean surface; sprinkle with a little desiccated coconut.
  7. Turn hot cake out onto paper. Remove lining; gently roll up sponge from one short end. Roll in a clean tea towel and set aside to cool completely.
  8. Use an electric mixer to whisk the cream and icing sugar mixture together until firm peaks form.
  9. Unwrap the sponge and spread evenly with jam. Top with the cream, leaving a 3cm border. Re-roll sponge, using the paper as a guide, to enclose the filling. Place on a wire rack over an oven tray.
  10. To make the chocolate icing, combine the icing sugar, cocoa powder, butter and milk in a heatproof bowl. Place over a saucepan half-filled with simmering water and stir for 3-4 minutes or until icing is smooth and runny. Remove from heat and carefully spoon evenly over the sponge roll.
  11. Place the coconut on a large tray. Roll the sponge into the coconut to coat. Set aside for 30 minutes to set. Cut into slices to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 697.83 Kcal (2922 kJ)
Calories from fat 265.79 Kcal
% Daily Value*
Total Fat 29.53g 45%
Cholesterol 89.28mg 30%
Sodium 316.86mg 13%
Potassium 227.4mg 5%
Total Carbs 98.36g 33%
Sugars 45.28g 181%
Dietary Fiber 2.63g 11%
Protein 9.38g 19%
Vitamin C 0.2mg 0%
Iron 2.5mg 14%
Calcium 67.2mg 7%
Amount Per 100 g
Calories 355.53 Kcal (1489 kJ)
Calories from fat 135.42 Kcal
% Daily Value*
Total Fat 15.05g 45%
Cholesterol 45.49mg 30%
Sodium 161.44mg 13%
Potassium 115.86mg 5%
Total Carbs 50.12g 33%
Sugars 23.07g 181%
Dietary Fiber 1.34g 11%
Protein 4.78g 19%
Vitamin C 0.1mg 0%
Iron 1.3mg 14%
Calcium 34.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

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