Lacy Oatmeal Crisps Recipe

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Lacy Oatmeal Crisps
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Ingredients
5
Count
Nutrition
24
Calories
Total time
23
Minutes
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Ingredients:

  • 1/2 cup butter or 1/2 cup margarine
  • 2/3 cup packed brown sugar
  • 1 cup quick oats

Directions:

  1. Melt butter, brown sugar and corn syrup together in medium saucepan.
  2. Bring to a boil and remove from heat.
  3. Add oats and flour, stirring until smooth.
  4. Line baking shets with parchment paper or greased aluminum foil.
  5. Drop mixture by 1 tsp, leaving room for spreading.
  6. (They DO spread a lot!).
  7. Bake at 375 for 5- 8 minutes, or until golden.
  8. Cool until set before removing from tray.
  9. Store in covered container in cool place for several weeks.
  10. (If they last that long).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.79 Kcal (100 kJ)
Calories from fat 10.43 Kcal
% Daily Value*
Total Fat 1.16g 2%
Cholesterol 2.87mg 1%
Sodium 0.71mg 0%
Potassium 7.26mg 0%
Total Carbs 3.19g 1%
Sugars 1.69g 7%
Dietary Fiber 0.13g 1%
Protein 0.25g 0%
Iron 0.1mg 0%
Calcium 2.4mg 0%
Amount Per 100 g
Calories 464.17 Kcal (1943 kJ)
Calories from fat 203.58 Kcal
% Daily Value*
Total Fat 22.62g 2%
Cholesterol 56.01mg 1%
Sodium 13.89mg 0%
Potassium 141.58mg 0%
Total Carbs 62.16g 1%
Sugars 33.01g 7%
Dietary Fiber 2.5g 1%
Protein 4.83g 0%
Vitamin A 0.3mg 0%
Iron 1.3mg 0%
Calcium 47.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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