Kransekage Danish Almond Rings Recipe

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Kransekage Danish Almond Rings
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Ingredients
11
Count
Nutrition
2555
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 300.
  2. Grease a baking sheet extra well with softened butter, and dust with finely ground bread crumbs. Mix almond paste and powdered sugar (almond paste can be hard, if you've never worked with it, so add the almond paste a bit at a time, thoroughly mixing each bit in before adding more). Add egg whites and mix well. Place bowl in hot water and knead dough until it is lukewarm. Turn out on board sprinkled with 1/4 cup powdered sugar. Let rest 10 minutes.
  3. Knead 2 to 3 minutes, dusting your hands and the counter with the confectioners sugar instead of flour. Divide the dough into 18 pieces and roll each into a ball, slanting the palm of your hand downward toward the edge so that it peaks up in the center, kind of like a small hat, then turning the ends toward each other to form a ring (kind of like tortellini). Bake the rings for 20 minutes, then cool on tray — do not remove the rings from the tray until cool. Mix the frosting ingredients and drizzle on top of each ring, placing rings on top of one another. These are served at Danish weddings. They're also irresistible. Don't expect these to last, or make ahead for a party.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2554.71 Kcal (10696 kJ)
Calories from fat 1154.19 Kcal
% Daily Value*
Total Fat 128.24g 197%
Sodium 2347.53mg 98%
Potassium 5207.21mg 111%
Total Carbs 327.9g 109%
Sugars 214.52g 858%
Dietary Fiber 6.59g 26%
Protein 35.84g 72%
Iron 2.7mg 15%
Calcium 372.1mg 37%
Amount Per 100 g
Calories 448.54 Kcal (1878 kJ)
Calories from fat 202.65 Kcal
% Daily Value*
Total Fat 22.52g 197%
Sodium 412.16mg 98%
Potassium 914.25mg 111%
Total Carbs 57.57g 109%
Sugars 37.66g 858%
Dietary Fiber 1.16g 26%
Protein 6.29g 72%
Iron 0.5mg 15%
Calcium 65.3mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61
    Points
  • 71
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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