Directions:
- Heat oven to 350ºF.
- Cut 1/2 cup softened butter into 1 cup flour, using pastry blender or crisscrossing 2 knives, until particles are size of coarse crumbs.
- Sprinkle 2 tablespoons water over mixture; mix with fork.
- Gather pastry into ball; divide in half.
- Pat each half into rectangle, 12x3 inches, about 3 inches apart on ungreased cookie sheet.
- Heat remaining 1/2 cup butter and 1 cup water to rolling boil in 2-quart saucepan; remove from heat.
- Quickly stir in almond extract and 1 cup flour.
- Stir vigorously over low heat about 1 minute or until mixture forms a ball; remove from heat.
- Add eggs; beat until smooth. Spread half of the topping over each rectangle.
- Bake about 1 hour or until topping is crisp and brown; remove from pan to wire rack. Cool completely.
- Spread with Creamy Almond Glaze; sprinkle with almonds.
- Creamy Almond Glaze:
- 1 1/2 cups powdered sugar; 2-3 tbsp butter, softened; 1/2 to 1 tsp almond extract; 1-2 tbsp warm water or milk.
- Mix all ingredients until smooth and spreadable and glaze the Danish puff.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 748.95 Kcal (3136 kJ) | ||
| Calories from fat | 394.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.78g | 67% | |
|---|---|---|---|
| Cholesterol | 104.02mg | 35% | |
| Sodium | 543.89mg | 23% | |
| Potassium | 1159.13mg | 25% | |
| Total Carbs | 80.9g | 27% | |
| Sugars | 39.31g | 157% | |
| Dietary Fiber | 0.75g | 3% | |
| Protein | 9.15g | 18% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.5mg | 3% | |
| Calcium | 53.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 398.37 Kcal (1668 kJ) | ||
| Calories from fat | 209.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.29g | 67% | |
|---|---|---|---|
| Cholesterol | 55.33mg | 35% | |
| Sodium | 289.3mg | 23% | |
| Potassium | 616.55mg | 25% | |
| Total Carbs | 43.03g | 27% | |
| Sugars | 20.91g | 157% | |
| Dietary Fiber | 0.4g | 3% | |
| Protein | 4.87g | 18% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.3mg | 3% | |
| Calcium | 28.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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