Kraft Cheese Spread or Dip Recipe

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Kraft Cheese Spread or Dip
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Ingredients:

Directions:

  1. Mix and cream all together.
  2. Refridgerate at least one hour before serving with crackers or veggies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 47.35 Kcal (198 kJ)
Calories from fat 45.53 Kcal
% Daily Value*
Total Fat 5.06g 8%
Cholesterol 13.31mg 4%
Sodium 58.85mg 2%
Potassium 2.77mg 0%
Total Carbs 0.2g 0%
Sugars 0.11g 0%
Protein 0.53g 1%
Calcium 13.4mg 1%
Amount Per 100 g
Calories 500.82 Kcal (2097 kJ)
Calories from fat 481.61 Kcal
% Daily Value*
Total Fat 53.51g 8%
Cholesterol 140.81mg 4%
Sodium 622.44mg 2%
Potassium 29.25mg 0%
Total Carbs 2.17g 0%
Sugars 1.21g 0%
Protein 5.57g 1%
Vitamin A 0.5mg 2%
Calcium 141.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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