Old South Blue Cheese Dressing or Dip Recipe

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Old South Blue Cheese Dressing or Dip
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Ingredients:

Directions:

  1. In food processor, grind onions.
  2. Remove; then grind olives.
  3. Return onions to processor and add mayo and buttermilk. Pulse until well blended.
  4. Add blue cheese crumbles; stir.
  5. Pour into jar.
  6. Cover and refrigerate at least one hour to blend flavors before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.55 Kcal (978 kJ)
Calories from fat 172.56 Kcal
% Daily Value*
Total Fat 19.17g 29%
Cholesterol 26.11mg 9%
Sodium 427.36mg 18%
Potassium 60.63mg 1%
Total Carbs 13.76g 5%
Sugars 3.99g 16%
Dietary Fiber 0.52g 2%
Protein 2.49g 5%
Vitamin C 0.5mg 1%
Calcium 69.9mg 7%
Amount Per 100 g
Calories 204.98 Kcal (858 kJ)
Calories from fat 151.45 Kcal
% Daily Value*
Total Fat 16.83g 29%
Cholesterol 22.92mg 9%
Sodium 375.08mg 18%
Potassium 53.21mg 1%
Total Carbs 12.07g 5%
Sugars 3.5g 16%
Dietary Fiber 0.46g 2%
Protein 2.18g 5%
Vitamin C 0.4mg 1%
Calcium 61.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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