Killer Beans Recipe

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Killer Beans
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Ingredients:

Directions:

  1. Place the drained beans, ketchup, and brown sugar.in large sauce pan.
  2. Simmer on low about 15-20 minutes.
  3. Add onion and bell pepper. Simmer additional 10 minutes
  4. Pour into large 13 x 9 baking dish.
  5. Separate bacon and lay on top of beans until covered.
  6. Bake at 350 degrees for 50 mins- 1 hour or until bacon is as crisp as you like it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.76 Kcal (1335 kJ)
Calories from fat 195.39 Kcal
% Daily Value*
Total Fat 21.71g 33%
Cholesterol 25.93mg 9%
Sodium 430.28mg 18%
Potassium 149.63mg 3%
Total Carbs 24.31g 8%
Sugars 10.23g 41%
Dietary Fiber 1.88g 8%
Protein 6.9g 14%
Vitamin C 10.4mg 17%
Vitamin A 0.1mg 4%
Iron 2.7mg 15%
Calcium 27.3mg 3%
Amount Per 100 g
Calories 331.41 Kcal (1388 kJ)
Calories from fat 203.14 Kcal
% Daily Value*
Total Fat 22.57g 33%
Cholesterol 26.96mg 9%
Sodium 447.36mg 18%
Potassium 155.57mg 3%
Total Carbs 25.27g 8%
Sugars 10.64g 41%
Dietary Fiber 1.96g 8%
Protein 7.17g 14%
Vitamin C 10.8mg 17%
Vitamin A 0.1mg 4%
Iron 2.8mg 15%
Calcium 28.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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