Directions:
- Preheat oven to 375 degrees F (190 degrees C).
- Spread mixed frozen vegetables out in the bottom of a lightly greased 9x13 inch baking dish. Mix in potatoes and sausage and cut pats of butter evenly over mixture. Sprinkle with lemon pepper and cover with aluminum foil.
- Bake at 375 degrees F (190 degrees F) for 50 minutes. Open foil carefully, place cheese over the top and allow to melt.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 271.37 Kcal (1136 kJ) | ||
| Calories from fat | 142.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.84g | 24% | |
|---|---|---|---|
| Cholesterol | 44.73mg | 15% | |
| Sodium | 223.27mg | 9% | |
| Potassium | 476.85mg | 10% | |
| Total Carbs | 27.17g | 9% | |
| Sugars | 5.27g | 21% | |
| Dietary Fiber | 4.18g | 17% | |
| Protein | 6.35g | 13% | |
| Vitamin C | 3.3mg | 6% | |
| Vitamin A | 1.4mg | 48% | |
| Iron | 1.5mg | 8% | |
| Calcium | 95.6mg | 10% | |
| Amount Per 100 g | |||
| Calories | 160.46 Kcal (672 kJ) | ||
| Calories from fat | 84.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.37g | 24% | |
|---|---|---|---|
| Cholesterol | 26.45mg | 15% | |
| Sodium | 132.02mg | 9% | |
| Potassium | 281.95mg | 10% | |
| Total Carbs | 16.07g | 9% | |
| Sugars | 3.12g | 21% | |
| Dietary Fiber | 2.47g | 17% | |
| Protein | 3.75g | 13% | |
| Vitamin C | 2mg | 6% | |
| Vitamin A | 0.9mg | 48% | |
| Iron | 0.9mg | 8% | |
| Calcium | 56.5mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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