Kids' Favorite Blueberry Muffins Recipe

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Kids' Favorite Blueberry Muffins
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Ingredients
6
Count
Nutrition
261
Calories
Total time
30
Minutes
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Ingredients:

  • 2-1/2 cups pancake mix
  • 1/2 cup sugar
  • 1 egg
  • 2/3 cup water
  • 1/4 cup canola oil

Directions:

  1. In a large bowl, combine pancake mix and sugar. In another bowl, whisk the egg, water and oil. Stir into dry ingredients just until moistened. Fold in blueberries.
  2. Fill paper-lined muffin cups two-thirds full. Bake at 400° for 14-16 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Yield: 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.31 Kcal (1094 kJ)
Calories from fat 48.61 Kcal
% Daily Value*
Total Fat 5.4g 8%
Cholesterol 13.64mg 5%
Sodium 230.63mg 10%
Potassium 355.62mg 8%
Total Carbs 47.84g 16%
Sugars 10.65g 43%
Dietary Fiber 0.58g 2%
Protein 4.91g 10%
Vitamin C 0.3mg 0%
Iron 1.6mg 9%
Calcium 54mg 5%
Amount Per 100 g
Calories 250.1 Kcal (1047 kJ)
Calories from fat 46.53 Kcal
% Daily Value*
Total Fat 5.17g 8%
Cholesterol 13.05mg 5%
Sodium 220.73mg 10%
Potassium 340.36mg 8%
Total Carbs 45.79g 16%
Sugars 10.19g 43%
Dietary Fiber 0.55g 2%
Protein 4.7g 10%
Vitamin C 0.3mg 0%
Iron 1.5mg 9%
Calcium 51.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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