Directions:
- Once all ingredients have been washed and chopped, add them into a large bowl. Mix in the Mayo, lemon juice and sugar. Stir until all ingredients have been coated in the dressing.
- Place the salad into the fridge for at least 1 hour before serving.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 234.96 Kcal (984 kJ) | ||
| Calories from fat | 151.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.79g | 26% | |
|---|---|---|---|
| Cholesterol | 9.24mg | 3% | |
| Sodium | 159.63mg | 7% | |
| Potassium | 233.74mg | 5% | |
| Total Carbs | 18.82g | 6% | |
| Sugars | 2.57g | 10% | |
| Dietary Fiber | 2.55g | 10% | |
| Protein | 4.75g | 10% | |
| Vitamin C | 17.5mg | 29% | |
| Iron | 1.2mg | 7% | |
| Calcium | 34.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 270.98 Kcal (1135 kJ) | ||
| Calories from fat | 174.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.37g | 26% | |
|---|---|---|---|
| Cholesterol | 10.66mg | 3% | |
| Sodium | 184.1mg | 7% | |
| Potassium | 269.58mg | 5% | |
| Total Carbs | 21.71g | 6% | |
| Sugars | 2.96g | 10% | |
| Dietary Fiber | 2.94g | 10% | |
| Protein | 5.48g | 10% | |
| Vitamin C | 20.1mg | 29% | |
| Iron | 1.4mg | 7% | |
| Calcium | 39.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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