Kartoffel Kloesse (Potato Dumplings) Recipe

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Ingredients:

Serving

9 medium potatoes, peeled
1 tsp salt
3 eggs, beaten
1 cup all-purpose flour
2/3 cup bread crumbs
1/2 tsp ground nutmeg
1 cup butter
2 tbsp finely chopped onion
1/4 cup dry bread crumbs

Directions:

Place the potatoes in a large pot with enough water to cover. Bring to a boil, and cook until the potatoes are soft, about 20 minutes. Drain water, and place potatoes into a large bowl. Mash potatoes, leaving them slightly lumpy (just like making mashed potatoes). Mix in the salt, eggs, flour, 2/3 cup of bread crumbs, and nutmeg. Roll into walnut sized balls. If the dough is too sticky, you may want to mix in more flour or bread crumbs.
Bring a large pot of lightly salted water to a boil. Gently drop the dumplings into the water. When they come up to the surface, allow them to boil uncovered for 3 minutes. Remove the dumplings with a slotted spoon, and keep warm.
While you are waiting for the water to boil, melt the butter in a skillet over medium heat. Add onions and 1/4 cup of bread crumbs. Cook, stirring constantly, until the onions are tender, and the sauce has thickened some. Pour sauce over the dumplings before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	306.98 Kcal (1285 kJ)
Calories from fat	152.76 Kcal
		% Daily Value*
Total Fat	16.97g	26%
Cholesterol	81.59mg	27%
Sodium	326.02mg	14%
Potassium	378.46mg	8%
Total Carbs	33.68g	11%
Sugars	4.49g	18%
Dietary Fiber	3.7g	15%
Protein	5.71g	11%
Vitamin C	2.1mg	3%
Vitamin A	1.2mg	39%
Iron	1.7mg	10%
Calcium	57.3mg	6%

Amount Per 100 g
Calories	206.9 Kcal (866 kJ)
Calories from fat	102.96 Kcal
		% Daily Value*
Total Fat	11.44g	26%
Cholesterol	54.99mg	27%
Sodium	219.73mg	14%
Potassium	255.08mg	8%
Total Carbs	22.7g	11%
Sugars	3.03g	18%
Dietary Fiber	2.5g	15%
Protein	3.85g	11%
Vitamin C	1.4mg	3%
Vitamin A	0.8mg	39%
Iron	1.2mg	10%
Calcium	38.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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