Junior League - Seafood Tarts Recipe

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Ingredients:

Serving

Directions:

Trim the crusts from the bread and flatten slightly with a rolling pin. Cut rounds from the centers of each slice with a 3-inch round cutter. Dip each round into the butter. Press the rounds into miniature muffin cups. Bake at 400 degrees for 10 minutes.
Combine the mayonnaise, crab meat, shrimp, parmesan cheese, swiss cheese, onion, Worcestershire sauce and Tabasco sauce in a food processor. Pulse slightly or just until 10 minutes. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	118.05 Kcal (494 kJ)
Calories from fat	103.71 Kcal
		% Daily Value*
Total Fat	11.52g	18%
Cholesterol	22.49mg	7%
Sodium	106.8mg	4%
Potassium	18.66mg	0%
Total Carbs	1.32g	0%
Sugars	0.39g	2%
Dietary Fiber	0.14g	1%
Protein	2.42g	5%
Vitamin C	0.3mg	1%
Iron	1.3mg	7%
Calcium	39.7mg	4%

Amount Per 100 g
Calories	450 Kcal (1884 kJ)
Calories from fat	395.36 Kcal
		% Daily Value*
Total Fat	43.93g	18%
Cholesterol	85.74mg	7%
Sodium	407.11mg	4%
Potassium	71.13mg	0%
Total Carbs	5.05g	0%
Sugars	1.48g	2%
Dietary Fiber	0.55g	1%
Protein	9.23g	5%
Vitamin C	1.3mg	1%
Vitamin A	0.2mg	2%
Iron	4.8mg	7%
Calcium	151.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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