Jumbo Shrimp Rolls with Sweet Soy Sauce Recipe

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Ingredients

Count

Nutrition

1556

Calories

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Ingredients:

Serving

Directions:

Peel shrimp, leaving tails on; devein, if desired, and set aside.
Combine cilantro, garlic, and red curry paste.
Brush 1 side of each won ton wrapper with egg white. Spoon 1/4 teaspoon cilantro mixture in center of each wrapper. Top with one shrimp. Fold wrapper around shrimp; leave tail exposed, and press wrapper to seal.
Pour oil to a depth of 3 inches in a Dutch oven; heat to 350°. Fry won tons in small batches 2 to 3 minutes or until golden, turning once. Drain on wire racks over paper towels. Serve with Sweet Soy Sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1556.5 Kcal (6517 kJ)
Calories from fat	871.65 Kcal
		% Daily Value*
Total Fat	96.85g	149%
Cholesterol	276.08mg	92%
Sodium	5568.72mg	232%
Potassium	489.01mg	10%
Total Carbs	137.82g	46%
Sugars	0.43g	2%
Dietary Fiber	5.69g	23%
Protein	42.15g	84%
Vitamin C	6.1mg	10%
Vitamin A	0.1mg	3%
Iron	6mg	34%
Calcium	153.9mg	15%

Amount Per 100 g
Calories	294.31 Kcal (1232 kJ)
Calories from fat	164.82 Kcal
		% Daily Value*
Total Fat	18.31g	149%
Cholesterol	52.2mg	92%
Sodium	1052.97mg	232%
Potassium	92.46mg	10%
Total Carbs	26.06g	46%
Sugars	0.08g	2%
Dietary Fiber	1.08g	23%
Protein	7.97g	84%
Vitamin C	1.2mg	10%
Iron	1.1mg	34%
Calcium	29.1mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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