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Jumbo Prawns (Shrimp) With Mushrooms and Onions Recipe

Jumbo Prawns (Shrimp) With Mushrooms and Onions Recipe

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Jumbo Prawns (Shrimp) With Mushrooms and Onions

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Ingredients:

Serving

20 large shrimp, peeled and deveined (you could also use smaller shrimp just make sure to reduce the cooking time)
1 tbsp olive oil
1 tbsp butter
1/2 cup green onion, chopped
1/2 cup fresh mushrooms, sliced
salt and pepper
2 oz white wine

Directions:

Heat the oil and butter in a heavy saute pan.
Add the jumbo shrimp, which have been peeled, deveined, and split partly through the back.
Stir gently 2 - 5 minutes.
Add the chopped green onions, the mushrooms, salt and pepper to taste.
Cook until the prawns have changed color, and add the dry white wine.
Cook 3 minutes and serve in a hot chafing dish.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	668.28 Kcal (2798 kJ)
Calories from fat	405.46 Kcal
		% Daily Value*
Total Fat	45.05g	69%
Cholesterol	113.87mg	38%
Sodium	1948.84mg	81%
Potassium	245.11mg	5%
Total Carbs	50.04g	17%
Sugars	1.52g	6%
Dietary Fiber	2.23g	9%
Protein	14.37g	29%
Vitamin C	2.7mg	4%
Vitamin A	0.1mg	2%
Iron	2.1mg	11%
Calcium	63.3mg	6%

Amount Per 100 g
Calories	269.79 Kcal (1130 kJ)
Calories from fat	163.69 Kcal
		% Daily Value*
Total Fat	18.19g	69%
Cholesterol	45.97mg	38%
Sodium	786.77mg	81%
Potassium	98.95mg	5%
Total Carbs	20.2g	17%
Sugars	0.61g	6%
Dietary Fiber	0.9g	9%
Protein	5.8g	29%
Vitamin C	1.1mg	4%
Iron	0.8mg	11%
Calcium	25.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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