Jumbo Pineapple Yeast Rolls Recipe

Posted by
Rate It!
Jumbo Pineapple Yeast Rolls
Add your photo!
Ingredients
18
Count
Nutrition
1712
Calories
Total time
65
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a large mixing bowl, dissolve yeast in 1/2 cup warm milk. Stir in 1 tablespoon sugar; let stand for 5 minutes. Add the eggs, butter, salt, and remaining milk and sugar. Beat in 4 cups flour until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
  2. For filling, melt butter in a small saucepan. Stir in flour until smooth. Add the orange juice, pineapple, sugar, orange peel and salt. Bring to a boil; cook and stir over medium heat for 2 minutes or until thickened. Remove from the heat; cool.
  3. Punch dough down. Turn onto a lightly floured surface. Roll out into a 24-in. x 12-in. rectangle. Spread filling over dough to within 1/2 inches of edges. Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 15 slices. Place cut side down in a 13-in. x 9-in. baking pan and a 9-in. square baking pan coated with cooking spray. Top each roll with a cherry.
  4. Bake at 350° for 35-40 minutes or until golden. Remove from pans to wire racks to cool. Combine glaze ingredients; drizzle over rolls.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1711.9 Kcal (7167 kJ)
Calories from fat 232.43 Kcal
% Daily Value*
Total Fat 25.83g 40%
Cholesterol 137.87mg 46%
Sodium 830.2mg 35%
Potassium 708.64mg 15%
Total Carbs 333.29g 111%
Sugars 143.38g 574%
Dietary Fiber 11.72g 47%
Protein 36.73g 73%
Vitamin C 18.2mg 30%
Vitamin A 0.2mg 8%
Iron 3.1mg 17%
Calcium 234.7mg 23%
Amount Per 100 g
Calories 277.63 Kcal (1162 kJ)
Calories from fat 37.69 Kcal
% Daily Value*
Total Fat 4.19g 40%
Cholesterol 22.36mg 46%
Sodium 134.64mg 35%
Potassium 114.92mg 15%
Total Carbs 54.05g 111%
Sugars 23.25g 574%
Dietary Fiber 1.9g 47%
Protein 5.96g 73%
Vitamin C 2.9mg 30%
Iron 0.5mg 17%
Calcium 38.1mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 35.6
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top