Directions:
- Mix first 3 ingredients together.
- Add remaining ingredients.
- Bake in a greased pan in a moderate oven for about 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 675.98 Kcal (2830 kJ) | ||
| Calories from fat | 328.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.45g | 56% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 1731.21mg | 72% | |
| Potassium | 326.49mg | 7% | |
| Total Carbs | 80.34g | 27% | |
| Sugars | 24.77g | 99% | |
| Dietary Fiber | 7.15g | 29% | |
| Protein | 10.18g | 20% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 4.1mg | 23% | |
| Calcium | 159.9mg | 16% | |
| Amount Per 100 g | |||
| Calories | 369.45 Kcal (1547 kJ) | ||
| Calories from fat | 179.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.92g | 56% | |
|---|---|---|---|
| Cholesterol | 29.82mg | 18% | |
| Sodium | 946.19mg | 72% | |
| Potassium | 178.44mg | 7% | |
| Total Carbs | 43.91g | 27% | |
| Sugars | 13.54g | 99% | |
| Dietary Fiber | 3.91g | 29% | |
| Protein | 5.57g | 20% | |
| Vitamin C | 2mg | 6% | |
| Iron | 2.3mg | 23% | |
| Calcium | 87.4mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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