Jo-Ann's Peanut Butter Cake Recipe

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Jo-Ann's Peanut Butter Cake
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Ingredients
14
Count
Nutrition
1027
Calories
Total time
40
Minutes
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Ingredients:

  • 3/4 cup margarine
  • 1 cup water
  • 2 cups flour
  • 2 cups sugar
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1 tsp vanilla
  • 1/2 cup margarine
  • 3/4 cup peanut butter
  • 6 tbsp milk

Directions:

  1. Cake:.
  2. Bring to a boil the margarine, water and peanut butter, stir until creamy.
  3. Mix together the flour, sugar, soda and salt.
  4. Pour the boiled mixture into the dry mixture and stir.
  5. Add the milk, eggs and vanilla and mix well.
  6. Pour into greased sheet cake pan.
  7. Bake at 400F for 20 minutes.
  8. Frosting:.
  9. Bring to boiling the margarine, peanut butter and milk.
  10. Beat in the sugar until the lumps are gone.
  11. Spread on the warm cake.
  12. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1027.3 Kcal (4301 kJ)
Calories from fat 523.68 Kcal
% Daily Value*
Total Fat 58.19g 90%
Cholesterol 20.73mg 7%
Sodium 1279.07mg 53%
Potassium 1637.73mg 35%
Total Carbs 116.47g 39%
Sugars 65.86g 263%
Dietary Fiber 3.76g 15%
Protein 15.11g 30%
Vitamin A 0.2mg 6%
Iron 1.8mg 10%
Calcium 129.9mg 13%
Amount Per 100 g
Calories 431.95 Kcal (1808 kJ)
Calories from fat 220.19 Kcal
% Daily Value*
Total Fat 24.47g 90%
Cholesterol 8.72mg 7%
Sodium 537.82mg 53%
Potassium 688.62mg 35%
Total Carbs 48.97g 39%
Sugars 27.69g 263%
Dietary Fiber 1.58g 15%
Protein 6.35g 30%
Vitamin A 0.1mg 6%
Iron 0.7mg 10%
Calcium 54.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.6
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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