Jerry's Meatloaf Recipe

Posted by
Rate It!
Jerry's Meatloaf
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Crumble ground chuck into a large bowl.
  2. Sprinkle onion soup mix over meat. Mix together with wooden spoon (or dig in and use your hands).
  3. Add remaining meatloaf ingredients and mix well. Using your hands, while messy, works the best!
  4. Add a little water (up to 1/4 cup) if the mixture seems too dry. This depends on the moisture content of the ground chuck & your own personal preference.
  5. If possible, refrigerate for at least an hour, or overnight, before baking, to allow the flavors to blend.
  6. Shape meat into a wide, flat loaf, and place in a 9 x 13 pan sprayed with cooking spray (makes cleanup easier).
  7. Bake at 350 for 1/2 hour.
  8. Meanwhile, combine sauce ingredients and mix well. Spread a thin layer of the sauce over the meatloaf after baking 1/2 hour.
  9. Return meatloaf to oven for about 1/2 hour, or until done. The loaf will be more firm when done. If in doubt, cut in half and check to make sure it isn't pink in the center.
  10. Serve hot, topped with more of the ketchup sauce, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 413.6 Kcal (1732 kJ)
Calories from fat 150.46 Kcal
% Daily Value*
Total Fat 16.72g 26%
Cholesterol 109.01mg 36%
Sodium 755.68mg 31%
Potassium 484.29mg 10%
Total Carbs 38.88g 13%
Sugars 11.45g 46%
Dietary Fiber 2.45g 10%
Protein 27.41g 55%
Vitamin C 7.3mg 12%
Iron 3.5mg 19%
Calcium 62.5mg 6%
Amount Per 100 g
Calories 225.9 Kcal (946 kJ)
Calories from fat 82.18 Kcal
% Daily Value*
Total Fat 9.13g 26%
Cholesterol 59.54mg 36%
Sodium 412.74mg 31%
Potassium 264.51mg 10%
Total Carbs 21.24g 13%
Sugars 6.25g 46%
Dietary Fiber 1.34g 10%
Protein 14.97g 55%
Vitamin C 4mg 12%
Iron 1.9mg 19%
Calcium 34.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top