Jerked Prime Rib Recipe

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Ingredients

Count

Nutrition

1266

Calories

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Ingredients:

Serving

1 yellow onion, finely diced
1 jalapeno pepper, seeded and finely diced
1 tbsp allspice
1 tbsp cinnamon
1 tbsp cumin, ground
1 tsp cayenne pepper
2 tsp salt
2 tbsp olive oil
2 tbsp soy sauce
8 lbs standing rib roast

Directions:

Mix together the onion, jalapeno, spices, oil, and soy sauce. Place the rib roast in a roasting pan , ribs down.
Spread the onion and spice mixture across the layer of fat on the roast and let sit at room temperature for 1 hour.
Preheat oven to 500 degrees .
Roast beef in the center of the oven for 20 minutes.
Decrease temperature to 350 degrees and continue roasting for 1 to 1 1/4 hours longer until a meat thermometer inserted into the center registers 135 degrees for medium rare. Let sit 20 minutes before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1265.98 Kcal (5300 kJ)
Calories from fat	671.87 Kcal
		% Daily Value*
Total Fat	74.65g	115%
Cholesterol	384.14mg	128%
Sodium	1700.76mg	71%
Potassium	62.26mg	1%
Total Carbs	3.28g	1%
Sugars	0.22g	1%
Dietary Fiber	1.2g	5%
Protein	128.94g	258%
Vitamin C	2.9mg	5%
Iron	0.7mg	4%
Calcium	26.3mg	3%

Amount Per 100 g
Calories	263.09 Kcal (1102 kJ)
Calories from fat	139.62 Kcal
		% Daily Value*
Total Fat	15.51g	115%
Cholesterol	79.83mg	128%
Sodium	353.44mg	71%
Potassium	12.94mg	1%
Total Carbs	0.68g	1%
Sugars	0.05g	1%
Dietary Fiber	0.25g	5%
Protein	26.8g	258%
Vitamin C	0.6mg	5%
Iron	0.2mg	4%
Calcium	5.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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