Spicy Fish Taco Bowls Recipe

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Spicy Fish Taco Bowls
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Ingredients:

Directions:

  1. Mix the spices together in a small bowl and add salt and pepper to taste. Sprinkle generously over both sides of the fish filets.
  2. Drizzle the olive oil in a large nonstick skillet over medium high heat. When hot, add the garlic and saute for 1-2 minutes. Add the fish filets to the pan. Pan fry the fish on each side for several minutes, checking the middle for doneness (fish should be completely white and flake apart easily). Remove fish filets and set aside. Note: A minute or so before removing from heat, you may add a squirt of lime, if desired.
  3. Add corn, red peppers and onions to the pan. Cook over high heat for several minutes, without stirring to get a brown/black roasted look on the outside. Repeat for several minutes (stir, wait, stir, wait) until the peppers and onions are tender-crisp. Add the black beans and heat through.
  4. Layer hot rice, corn/pepper mixture and fish in a bowl or mix everything together in the skillet. Top with any of the toppings listed above.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 588.93 Kcal (2466 kJ)
Calories from fat 71.94 Kcal
% Daily Value*
Total Fat 7.99g 12%
Cholesterol 58mg 19%
Sodium 101.11mg 4%
Potassium 814.61mg 17%
Total Carbs 96.75g 32%
Sugars 2.68g 11%
Dietary Fiber 5.2g 21%
Protein 34.09g 68%
Vitamin C 43.1mg 72%
Iron 6.9mg 38%
Calcium 63.2mg 6%
Amount Per 100 g
Calories 179.57 Kcal (752 kJ)
Calories from fat 21.94 Kcal
% Daily Value*
Total Fat 2.44g 12%
Cholesterol 17.68mg 19%
Sodium 30.83mg 4%
Potassium 248.38mg 17%
Total Carbs 29.5g 32%
Sugars 0.82g 11%
Dietary Fiber 1.58g 21%
Protein 10.39g 68%
Vitamin C 13.1mg 72%
Iron 2.1mg 38%
Calcium 19.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 15
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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