Jerez Cherry Liqueur Recipe

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Jerez Cherry Liqueur
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Ingredients
5
Count
Nutrition
659
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 750 ml fifth v.o. brandy
  • 1/2 lemon , cut into two slices
  • 2 tbsp sugar
  • 4 tbsp amaretto (optional)

Directions:

  1. Pierce each cherry three to four times in a row (up and down)on one side of the cherry. I used a sharp skewer. Remove Stems.
  2. Fill each jar half-full with the cherries. Place a lemon wedge in each jar and top each with a tablespoon of sugar and two tablespoons of Amaretto.
  3. Fill jars with brandy. Screw lid on tight and shake to combine.
  4. Put in a cool dark place for 6 months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 659.14 Kcal (2760 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.9mg 0%
Potassium 76.34mg 2%
Total Carbs 142.13g 47%
Sugars 98.47g 394%
Dietary Fiber 12.87g 51%
Protein 8.29g 17%
Vitamin C 51.4mg 86%
Iron 0.3mg 2%
Calcium 87.7mg 9%
Amount Per 100 g
Calories 62.65 Kcal (262 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.85mg 0%
Potassium 7.26mg 2%
Total Carbs 13.51g 47%
Sugars 9.36g 394%
Dietary Fiber 1.22g 51%
Protein 0.79g 17%
Vitamin C 4.9mg 86%
Calcium 8.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 15
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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