New York-Style Cheesecake Recipe

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New York-Style Cheesecake
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Ingredients
10
Count
Nutrition
1967
Calories
Total time
26
Minutes
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Ingredients:

  • 1 1/2 cups flour
  • 1/3 cup sugar
  • 1 3/4 cups sugar
  • 3 tbsp flour
  • 5 eggs
  • 1/4 cup heavy whipping cream (35%)

Directions:

  1. Set oven to 400 degrees.
  2. Lightly coat a 10-inch springform pan with vegetable spray OR use a 9 x 13 pan instead.
  3. For crust: Combine 1-1/2 cups flour, 1/3 cup sugar, 1 egg and 1/2 cup butter; mix well.
  4. Spread evenly on the bottom and to the edges of prepared pan.
  5. Prick all over with a fork; bake 15 minutes at 400 degrees, allow to cool.
  6. Increase oven temperature to 475 degrees.
  7. In a large bowl, combine cream cheese, 1-3/4 cups sugar, 3 tbsp flour, 5 eggs and yolks; beat until thoroughly mixed.
  8. Add in the whipping cream, ONLY enough to blend.
  9. Pour the filling over crust; bake for 10 minutes at 475 degrees.
  10. Reduce temperature to 200 degrees, and continue baking for 1 hour.
  11. Turn off the oven, but leave cake in the oven for another hour.
  12. Remove, and cool.
  13. Chill in refrigerator overnight.
  14. Top with favorite fruit or just serve plain.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1966.56 Kcal (8234 kJ)
Calories from fat 1295.14 Kcal
% Daily Value*
Total Fat 143.9g 221%
Cholesterol 710.42mg 237%
Sodium 2449.55mg 102%
Potassium 650.05mg 14%
Total Carbs 137.73g 46%
Sugars 69.66g 279%
Dietary Fiber 6.99g 28%
Protein 36.87g 74%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 5.8mg 32%
Calcium 526mg 53%
Amount Per 100 g
Calories 345.29 Kcal (1446 kJ)
Calories from fat 227.4 Kcal
% Daily Value*
Total Fat 25.27g 221%
Cholesterol 124.74mg 237%
Sodium 430.09mg 102%
Potassium 114.14mg 14%
Total Carbs 24.18g 46%
Sugars 12.23g 279%
Dietary Fiber 1.23g 28%
Protein 6.47g 74%
Iron 1mg 32%
Calcium 92.4mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50.5
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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