Directions:
- In a small bowl, combine coffee granules and cream; set aside. In a large bowl, cream the butter, sugar and brown sugar until light and fluffy. Beat in the egg, vanilla and reserved coffee mixture. Combine flour, baking soda and salt; gradually add to creamed mixture and mix well.
- Divide dough in half. To one portion, add cocoa and walnuts. Stir chocolate chips into remaining dough.
- To form cookies, place 1 teaspoon of each dough on an ungreased baking sheet; lightly press doughs together. Flatten slightly. Repeat with remaining doughs. Bake at 375° for 8-10 minutes. Cool for 1 minute before removing from pans to wire racks. Yield: 5 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 119.81 Kcal (502 kJ) | ||
| Calories from fat | 35.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.89g | 6% | |
|---|---|---|---|
| Cholesterol | 10.95mg | 4% | |
| Sodium | 33mg | 1% | |
| Potassium | 14.63mg | 0% | |
| Total Carbs | 18.88g | 6% | |
| Sugars | 3.72g | 15% | |
| Dietary Fiber | 0.42g | 2% | |
| Protein | 1.7g | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 4.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 319.66 Kcal (1338 kJ) | ||
| Calories from fat | 93.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.38g | 6% | |
|---|---|---|---|
| Cholesterol | 29.23mg | 4% | |
| Sodium | 88.06mg | 1% | |
| Potassium | 39.03mg | 0% | |
| Total Carbs | 50.38g | 6% | |
| Sugars | 9.91g | 15% | |
| Dietary Fiber | 1.12g | 2% | |
| Protein | 4.54g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.5mg | 1% | |
| Calcium | 11.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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