Japanese Fruit Cake Recipe

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Ingredients:

Serving

6 egg yolks
1 (15 oz) package seedless raisins
1 tsp nutmeg
1 tsp cinnamon
1 cup butter
1 cup candied orange peel
2 cups sugar
4 tbsp cocoa
4 cups cake flour
2 tsp baking powder
1 1/2 cups walnuts
1 cup sour milk
6 egg whites, beaten slightly
2 cups sugar
1 1/2 cups butter
1 cup sweet milk
2 tsp baking powder
4 cups cake flour
1 tbsp lemon extract
6 cups sugar
1 1/2 cups boiling water
5 cups grated coconut
1 orange , zest of, grated
2 lemons , zest of, grated

Directions:

-DARK LAYERS-.
Mix together all ingredients except raisins, orange peel and nuts. Grind these or chop fine and mix with the cake mixture. Bake in 9 cake pans until done at 350 degrees. -.
-WHITE LAYERS-.
Mix and bake in layers, 9 pans at 350 degrees until done. -.
-FILLING-.
Mix ingredients together and cook about 20 minutes, stirring constantly, let cool a little and spread between layers of cooled cake layers.
This recipe makes 2 cakes. Split each cake into half so that you have 2 layers each of light and dark cakes. Alternate layers when putting fruitcake together so that you have 1 dark, 1 white, 1 dark, 1 white layer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5003.43 Kcal (20948 kJ)
Calories from fat	2351.34 Kcal
		% Daily Value*
Total Fat	261.26g	402%
Cholesterol	561.24mg	187%
Sodium	478.02mg	20%
Potassium	2748.92mg	58%
Total Carbs	636.81g	212%
Sugars	349.68g	1399%
Dietary Fiber	18.31g	73%
Protein	66.15g	132%
Vitamin C	46.4mg	77%
Vitamin A	1.4mg	47%
Iron	29mg	161%
Calcium	546.8mg	55%

Amount Per 100 g
Calories	324.85 Kcal (1360 kJ)
Calories from fat	152.66 Kcal
		% Daily Value*
Total Fat	16.96g	402%
Cholesterol	36.44mg	187%
Sodium	31.04mg	20%
Potassium	178.48mg	58%
Total Carbs	41.35g	212%
Sugars	22.7g	1399%
Dietary Fiber	1.19g	73%
Protein	4.29g	132%
Vitamin C	3mg	77%
Vitamin A	0.1mg	47%
Iron	1.9mg	161%
Calcium	35.5mg	55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

121

Points
141

PointsPlus

Good Points

saturated fat free,
very low sodium

Bad Points

High in Sugar,
High in Total Fat

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