Jam Crumble Cake Recipe

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Jam Crumble Cake
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Ingredients
18
Count
Nutrition
1329
Calories
Total time
45
Minutes
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Ingredients:

  • 2 cups flour
  • 1 tsp allspice
  • 1 tsp cinnamon
  • 1 cup sugar
  • 1/2 tsp salt
  • 3/4 cup melted butter
  • 1 cup milk
  • 2 large eggs
  • 1/2 cup favorite jam
  • 3/4 cup melted butter
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 3/4 tsp cinnamon
  • 1/4 tsp salt
  • 1 3/4 cups flour

Directions:

  1. Preheat oven to 350.
  2. Lightly grease 9 round cake pan or bundt pan.
  3. Combine flour, salt,spices,baking powder.
  4. In separate bowl, whisk milk, eggs, butter, vanilla.
  5. Whisk in dry ingredients.
  6. Pour into prepared pan, and dollop jam over the top.
  7. Swirl the jam into the top of batter lightly.
  8. Prepare crumb topping:.
  9. Whisk dry ingredients together, and then work in melted butter.
  10. Drop by clumpies all-over the top of batter.
  11. Bake 25-30 minutes, until sides start to pull from pan.
  12. Nush-e-jan!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1328.74 Kcal (5563 kJ)
Calories from fat 607.37 Kcal
% Daily Value*
Total Fat 67.49g 104%
Cholesterol 184.83mg 62%
Sodium 2439.68mg 102%
Potassium 589.53mg 13%
Total Carbs 168.36g 56%
Sugars 62.58g 250%
Dietary Fiber 11.73g 47%
Protein 16.82g 34%
Vitamin C 2.6mg 4%
Vitamin A 0.6mg 19%
Iron 90.3mg 502%
Calcium 491.8mg 49%
Amount Per 100 g
Calories 367.21 Kcal (1537 kJ)
Calories from fat 167.85 Kcal
% Daily Value*
Total Fat 18.65g 104%
Cholesterol 51.08mg 62%
Sodium 674.23mg 102%
Potassium 162.92mg 13%
Total Carbs 46.53g 56%
Sugars 17.3g 250%
Dietary Fiber 3.24g 47%
Protein 4.65g 34%
Vitamin C 0.7mg 4%
Vitamin A 0.2mg 19%
Iron 25mg 502%
Calcium 135.9mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.4
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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