Jam Cake Recipe

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Jam Cake
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Ingredients
14
Count
Nutrition
260
Calories
Total time
17
Minutes
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Ingredients:

  • 2 cups sugar
  • 3 cups flour
  • 1 cup butter or 1 cup margarine
  • 1 cup buttermilk
  • 1 tsp cinnamon
  • 1 1/2 tsp cloves
  • 1 1/2 tsp nutmeg
  • 1/4 tsp salt
  • 1 cup pecans
  • 1 cup raisins
  • 1 cup dates

Directions:

  1. To help keep fruit and nuts from settling to the bottom, put them in a plastic bag and add about 1/2 cup of the flour to it and gently shake them up.
  2. Remember that the 1/2 cup of flour is here and make the adjustment in the 3 cup called for in the recipe.
  3. Grease loaf pans and line with brown paper (I use 2- 9x5x3 pans).
  4. Mix ingredients together in order given.
  5. Fill pans 2/3 full.
  6. Bake for 2 1/2 to 3 hours in 275-300 degree oven.
  7. Cool on wire rack.
  8. Right now, these cakes are not fit to eat.
  9. I wrap mine in wax paper, then put in bread wrapper and put in a cool dry place (not refrigerator).
  10. I check them in a week.
  11. The next week one will get cut.
  12. After that one is gone, if no one comes by pretty soon, I cut the next one.
  13. Sorry about their luck.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.33 Kcal (1090 kJ)
Calories from fat 120.86 Kcal
% Daily Value*
Total Fat 13.43g 21%
Cholesterol 37.04mg 12%
Sodium 348.52mg 15%
Potassium 155.77mg 3%
Total Carbs 49.79g 17%
Sugars 13.93g 56%
Dietary Fiber 2.88g 12%
Protein 3.57g 7%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Iron 1.3mg 7%
Calcium 60.8mg 6%
Amount Per 100 g
Calories 370.64 Kcal (1552 kJ)
Calories from fat 172.07 Kcal
% Daily Value*
Total Fat 19.12g 21%
Cholesterol 52.73mg 12%
Sodium 496.19mg 15%
Potassium 221.78mg 3%
Total Carbs 70.88g 17%
Sugars 19.84g 56%
Dietary Fiber 4.09g 12%
Protein 5.09g 7%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 1.9mg 7%
Calcium 86.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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