Jack Fry's Shrimp and Grits With Red-Eye Gravy Recipe

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Jack Fry's Shrimp and Grits With Red-Eye Gravy
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Ingredients
20
Count
Nutrition
766
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. To make grits: In a 3-quart saucepan combine the grits, milk and whipping cream.
  2. Over medium heat, bring to a low boil.
  3. Reduce heat to low and simmer stirring frequently, until grits are creamy - about 10 minute.
  4. Whisk in the Parmesan cheese and salt and pepper to taste.
  5. To make the gravy: In a large skillet over high heat, melt the butter.
  6. Add the ham and brown.
  7. Add the shitakes, onions, green peppers and fresh thyme.
  8. Saute until the onions become translucent.
  9. Add the wine, coffee, tomatoes, and hot sauce.
  10. Bring to a slight boil.
  11. Combine the cornstarch and chicken broth mixing until cornstarch is dissolved and no lumps.
  12. Stir the cornstarch mixture into the gravy.
  13. Reduce heat, and cook another couple of minute.
  14. To prepare shrimp: In a large skillet over high heat, melt 2-3 Tbs of butter.
  15. Add the shrimp and cook until shrimp are just pink.
  16. Add the red-eye gravy.
  17. Finish the sauce with the remaining 1 Tbs of butter stirred inches.
  18. To serve: Divide the warm grits among 6 plates, and top each with a portion of shrimp and gravy.
  19. Garnish with freshly grated Asiago cheese and chopped parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 766.33 Kcal (3208 kJ)
Calories from fat 394.39 Kcal
% Daily Value*
Total Fat 43.82g 67%
Cholesterol 141.26mg 47%
Sodium 2157.33mg 90%
Potassium 696.43mg 15%
Total Carbs 66.37g 22%
Sugars 10.37g 41%
Dietary Fiber 3.89g 16%
Protein 27.77g 56%
Vitamin C 22.1mg 37%
Vitamin A 0.1mg 4%
Iron 2.3mg 13%
Calcium 447.3mg 45%
Amount Per 100 g
Calories 155.56 Kcal (651 kJ)
Calories from fat 80.06 Kcal
% Daily Value*
Total Fat 8.9g 67%
Cholesterol 28.67mg 47%
Sodium 437.91mg 90%
Potassium 141.37mg 15%
Total Carbs 13.47g 22%
Sugars 2.1g 41%
Dietary Fiber 0.79g 16%
Protein 5.64g 56%
Vitamin C 4.5mg 37%
Iron 0.5mg 13%
Calcium 90.8mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.2
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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