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Italian Beef Melt on Toasted Garlic Buns Recipe

Italian Beef Melt on Toasted Garlic Buns Recipe

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Italian Beef Melt on Toasted Garlic Buns

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Ingredients:

Serving

2 cups prepared pasta sauce (use your favorite or see kittencal's italian tomato pasta sauce and parmesan meatballs)
1 lb cooked beef (cut into strips)
1 (10 oz) can sliced mushrooms, well drained
8 slices mozzarella cheese (can use more
4 hoagie rolls (sliced in half )
softened butter
salt
garlic powder

Directions:

In a saucepan heat pasta sauce cook stirring occasionally until heated.
Add in beef and continue cooking over medium-low until heated through (about 5 minutes) remove from heat.
Spread softened butter on both sides of each bun then sprinkle with salt then a bit of garlic powder.
Place the buns on a baking sheet cut-side up.
Turn the oven to broiler heat.
Broil buns 4-6 inches from heat until toasted (watch closely they brown fast!).
Remove buns from oven leaving the broiler heat on.
Divide the sauce/beef mixture between the buns, then sprinkle with sliced mushrooms.
Top with 2 slices (or more) of mozzarella cheese.
Return to the oven and broil 4-6 inches from heat source until the cheese has melted.
Delicious!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	292.76 Kcal (1226 kJ)
Calories from fat	81.63 Kcal
		% Daily Value*
Total Fat	9.07g	14%
Cholesterol	95.29mg	32%
Sodium	414.52mg	17%
Potassium	643.72mg	14%
Total Carbs	17.01g	6%
Sugars	4.9g	20%
Dietary Fiber	1.33g	5%
Protein	33.13g	66%
Vitamin C	0.3mg	0%
Iron	3.6mg	20%
Calcium	37.4mg	4%

Amount Per 100 g
Calories	122.26 Kcal (512 kJ)
Calories from fat	34.09 Kcal
		% Daily Value*
Total Fat	3.79g	14%
Cholesterol	39.79mg	32%
Sodium	173.11mg	17%
Potassium	268.82mg	14%
Total Carbs	7.11g	6%
Sugars	2.05g	20%
Dietary Fiber	0.56g	5%
Protein	13.84g	66%
Vitamin C	0.1mg	0%
Iron	1.5mg	20%
Calcium	15.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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