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Israeli Bread Salad With Zaatar Dressing Recipe

Israeli Bread Salad With Zaatar Dressing Recipe

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Israeli Bread Salad With Zaatar Dressing

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Ingredients:

Serving

2 whole pita breads , cut into 8 triangles
1/2 cup extra virgin olive oil
3 tbsp lemon juice
4 tsp za'atar, plus more for garnishing
1/2 tsp minced garlic
1/4 tsp salt
1/4 tsp pepper
3 large tomatoes (about 1 lb), seeded and chopped
2 scallions, greens and whites included, thinly sliced
1 tbsp chopped parsley
optional: feta cheese as desired

Directions:

Preheat oven to 350°F.
Place pita triangles on a cookie sheet and toast for 12 minutes, until pitas are dry and fragrant.
Remove from oven, cool, and reserve.
To make vinaigrette, whisk together olive oil, lemon juice, za'atar, garlic, salt, and pepper.
In a large bowl combine toasted pita, tomatoes, scallions, parsley, and vinaigrette.
Divide salad among 4 bowls and sprinkle with additional za'atar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	377.39 Kcal (1580 kJ)
Calories from fat	271.25 Kcal
		% Daily Value*
Total Fat	30.14g	46%
Sodium	314.34mg	13%
Potassium	346.08mg	7%
Total Carbs	23.66g	8%
Sugars	4.21g	17%
Dietary Fiber	2.03g	8%
Protein	4.54g	9%
Vitamin C	23.1mg	39%
Iron	1.1mg	6%
Calcium	45.9mg	5%

Amount Per 100 g
Calories	189.99 Kcal (795 kJ)
Calories from fat	136.56 Kcal
		% Daily Value*
Total Fat	15.17g	46%
Sodium	158.25mg	13%
Potassium	174.23mg	7%
Total Carbs	11.91g	8%
Sugars	2.12g	17%
Dietary Fiber	1.02g	8%
Protein	2.29g	9%
Vitamin C	11.6mg	39%
Iron	0.5mg	6%
Calcium	23.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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