Island Cookies Recipe

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Island Cookies
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Ingredients
8
Count
Nutrition
122
Calories
Total time
25
Minutes
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Ingredients:

  • 2 1/4 cups sifted flour
  • 3/4 tsp salt
  • 1/3 cup butter or 1/3 cup margarine
  • 1/2 cup peanut butter
  • 1 cup sugar
  • 1 egg

Directions:

  1. Sift together flour, baking powder and salt.
  2. Cream butter or margarine and peanut butter with the sugar until light and fluffy.
  3. Add egg and pineapple.
  4. Stir in flour mixture.
  5. Form into oblongs, using one heaped tsp.
  6. To each cookie.
  7. Bake in a 375 degree oven for about 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.78 Kcal (510 kJ)
Calories from fat 72.89 Kcal
% Daily Value*
Total Fat 8.1g 12%
Cholesterol 20.3mg 7%
Sodium 115.35mg 5%
Potassium 111.83mg 2%
Total Carbs 11.4g 4%
Sugars 9.7g 39%
Dietary Fiber 0.77g 3%
Protein 2.46g 5%
Vitamin C 1.1mg 2%
Iron 0.2mg 1%
Calcium 21.9mg 2%
Amount Per 100 g
Calories 340.4 Kcal (1425 kJ)
Calories from fat 203.73 Kcal
% Daily Value*
Total Fat 22.64g 12%
Cholesterol 56.73mg 7%
Sodium 322.43mg 5%
Potassium 312.59mg 2%
Total Carbs 31.86g 4%
Sugars 27.12g 39%
Dietary Fiber 2.16g 3%
Protein 6.88g 5%
Vitamin C 3.1mg 2%
Vitamin A 0.1mg 2%
Iron 0.7mg 1%
Calcium 61.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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