Frys Cocoa Brownies Recipe

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Frys Cocoa Brownies
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Ingredients:

  • 1 1/3 cups flour
  • 1/2 tsp salt
  • 1 cup butter
  • 1 cup fry's cocoa
  • 2 cups sugar
  • 3 eggs
  • 1 1/2 tsp vanilla

Directions:

  1. Stir together flour, baking powder, and salt in small bowl.
  2. Melt butter in a large saucepan. Remove from heat. Stir in cocoa.
  3. Blend in sugar, eggs, and vanilla.
  4. Blend in dry ingredients.
  5. Pour batter into greased baking pan.
  6. Bake at 350 degrees for 30 to 35 minutes or until done. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.31 Kcal (759 kJ)
Calories from fat 95.24 Kcal
% Daily Value*
Total Fat 10.58g 16%
Cholesterol 40.8mg 14%
Sodium 265.9mg 11%
Potassium 47.76mg 1%
Total Carbs 19.78g 7%
Sugars 9.83g 39%
Dietary Fiber 2.25g 9%
Protein 2.52g 5%
Vitamin A 0.1mg 3%
Iron 1.3mg 7%
Calcium 39.1mg 4%
Amount Per 100 g
Calories 431.72 Kcal (1808 kJ)
Calories from fat 226.77 Kcal
% Daily Value*
Total Fat 25.2g 16%
Cholesterol 97.14mg 14%
Sodium 633.14mg 11%
Potassium 113.72mg 1%
Total Carbs 47.1g 7%
Sugars 23.42g 39%
Dietary Fiber 5.37g 9%
Protein 6.01g 5%
Vitamin A 0.2mg 3%
Iron 3.1mg 7%
Calcium 93mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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