Iron Skillet Chocolate Pie Recipe

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Iron Skillet Chocolate Pie
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Ingredients
9
Count
Nutrition
232
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Melt margarine in iron skillet.
  2. You can use a heavy sauce pot.
  3. That is what I use.
  4. Stir in cocoa, flour, sugar, salt to mixture.
  5. Add well-beaten egg yolks and milk.
  6. Cook on low heat; stirring with a whisk until thick.
  7. Add vanilla.
  8. Pour into 9 baked pie shell.
  9. Top with whipped cream.
  10. Store in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.15 Kcal (972 kJ)
Calories from fat 120.34 Kcal
% Daily Value*
Total Fat 13.37g 21%
Cholesterol 50.06mg 17%
Sodium 177.72mg 7%
Potassium 173.1mg 4%
Total Carbs 24.39g 8%
Sugars 15.97g 64%
Dietary Fiber 0.68g 3%
Protein 4.6g 9%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 112.1mg 11%
Amount Per 100 g
Calories 215.64 Kcal (903 kJ)
Calories from fat 111.78 Kcal
% Daily Value*
Total Fat 12.42g 21%
Cholesterol 46.49mg 17%
Sodium 165.08mg 7%
Potassium 160.78mg 4%
Total Carbs 22.66g 8%
Sugars 14.84g 64%
Dietary Fiber 0.64g 3%
Protein 4.27g 9%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 4%
Iron 0.5mg 3%
Calcium 104.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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