Directions:
- Mix dry ingreadents with wooden spoon
- Then wet ingred bake 350 1 hr
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 581.05 Kcal (2433 kJ) | ||
| Calories from fat | 177.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.73g | 30% | |
|---|---|---|---|
| Cholesterol | 53.8mg | 18% | |
| Sodium | 1729.01mg | 72% | |
| Potassium | 450.41mg | 10% | |
| Total Carbs | 88.73g | 30% | |
| Sugars | 15.56g | 62% | |
| Dietary Fiber | 7.8g | 31% | |
| Protein | 13.33g | 27% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 4.5mg | 25% | |
| Calcium | 343mg | 34% | |
| Amount Per 100 g | |||
| Calories | 216.91 Kcal (908 kJ) | ||
| Calories from fat | 66.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.36g | 30% | |
|---|---|---|---|
| Cholesterol | 20.08mg | 18% | |
| Sodium | 645.47mg | 72% | |
| Potassium | 168.15mg | 10% | |
| Total Carbs | 33.13g | 30% | |
| Sugars | 5.81g | 62% | |
| Dietary Fiber | 2.91g | 31% | |
| Protein | 4.98g | 27% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.7mg | 25% | |
| Calcium | 128mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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