Irish Brown Bread with Smoked Salmon Recipe

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Ingredients:

Serving

1 cup unbleached all-purpose flour plus additional
1 cup whole-wheat flour
1/3 cup old-fashioned rolled oats
1/4 cup toasted wheat germ
1 1/2 tsp baking soda
1 tsp salt
1 tsp caraway seeds
3/4 stick (6 tbsp) cold unsalted butter, cut into bits, plus 1 stick (1/2cup) unsalted butter, softened
1 cup plus 2 tbsp well-shaken buttermilk
1/2 lb thinly sliced smoked salmon
1 bunch fresh chives, trimmed

Directions:

Preheat oven to 400°F.
Whisk together flours, oats, wheat germ, baking soda, salt, and caraway seeds in a large bowl. Blend in 3/4 stick cold butter with your fingertips until mixture resembles coarse meal. Add buttermilk and stir until dough is evenly moistened. Knead dough on a lightly floured surface, dusting with flour to prevent sticking, 1 minute (dough should remain soft and slightly sticky). Shape dough into a ball.
Pat out dough on a lightly floured baking sheet into a 7-inch round. Dust dough with flour and spread lightly over round with your fingertips. Cut a 4- to 5-inch X (1/2inch deep) in top of dough.
Bake in middle of oven until bread sounds hollow when tapped on bottom, 45 to 50 minutes. Cool on a rack 2 hours before slicing.
Make canapés with bread, softened butter, salmon, chives, and pepper to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	220.71 Kcal (924 kJ)
Calories from fat	30.48 Kcal
		% Daily Value*
Total Fat	3.39g	5%
Cholesterol	9.46mg	3%
Sodium	796.91mg	33%
Potassium	109.3mg	2%
Total Carbs	35.99g	12%
Sugars	0.59g	2%
Dietary Fiber	2.03g	8%
Protein	10.18g	20%
Vitamin C	0.1mg	0%
Iron	3mg	17%
Calcium	22.4mg	2%

Amount Per 100 g
Calories	270.97 Kcal (1134 kJ)
Calories from fat	37.42 Kcal
		% Daily Value*
Total Fat	4.16g	5%
Cholesterol	11.61mg	3%
Sodium	978.36mg	33%
Potassium	134.19mg	2%
Total Carbs	44.19g	12%
Sugars	0.73g	2%
Dietary Fiber	2.5g	8%
Protein	12.5g	20%
Vitamin C	0.1mg	0%
Iron	3.7mg	17%
Calcium	27.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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