Individual Cheesecakes Recipe

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Individual Cheesecakes
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Ingredients
9
Count
Nutrition
4460
Calories
Total time
70
Minutes
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Ingredients:

  • 18 miniature graham cracker pie crusts (keebler makes a package of 6 for around $2)
  • 2.5 (8 oz) packages cream cheese, softened
  • 8 tbsp sugar
  • 3 large eggs
  • 3 large egg yolks
  • 1 1/2 tsp vanilla
  • 1 1/2 tbsp lemon juice
  • 1/2 cup sour cream
  • 1/4 cup flour

Directions:

  1. Preheat oven to 350 degrees.
  2. Fill 9x13 pan with water and place on lower rack of oven.
  3. Combine cream cheese with sugar, beat until fluffy.
  4. Add whole eggs, then beat until smooth.
  5. Add egg yolks, beat again until smooth.
  6. Add vanilla, lemon juice, lemon juice, sour cream and flour, beat until smooth.
  7. Using large serving spoon, fill individual graham cracker crusts with batter.
  8. Place filled crusts on a baking sheet, and place on middle rack of oven. Cook approximately 50 minutes, until firm. Remove from oven, cool on wire rack. Top with topping of your choice- fresh or frozen fruit, warmed jam, or canned pie filling (I like strawberry or blueberry). Another option is to make a turtle cheesecake, with a layer of caramel sauce on the bottom of the crust before filling with the batter, then when cooked cheesecakes are not quite cool, spread the top with warmed hot fudge sauce, thin lines of caramel sauce (ice cream topping works great), and then chopped pecans or walnuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4460.44 Kcal (18675 kJ)
Calories from fat 2020.36 Kcal
% Daily Value*
Total Fat 224.48g 345%
Cholesterol 308.55mg 103%
Sodium 4271.5mg 178%
Potassium 1146.33mg 24%
Total Carbs 556.43g 185%
Sugars 164.82g 659%
Dietary Fiber 17.51g 70%
Protein 54.32g 109%
Vitamin C 2.5mg 4%
Iron 26.8mg 149%
Calcium 367mg 37%
Amount Per 100 g
Calories 453.74 Kcal (1900 kJ)
Calories from fat 205.52 Kcal
% Daily Value*
Total Fat 22.84g 345%
Cholesterol 31.39mg 103%
Sodium 434.51mg 178%
Potassium 116.61mg 24%
Total Carbs 56.6g 185%
Sugars 16.77g 659%
Dietary Fiber 1.78g 70%
Protein 5.53g 109%
Vitamin C 0.3mg 4%
Iron 2.7mg 149%
Calcium 37.3mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 107.1
    Points
  • 122
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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