Directions:
- In a large freezer-safe mixing bowl combine the sugar and hot coffee; stir until the sugar is completely dissolved.
- Add in 1 cup half and half cream; cover and chill for 9 hours.
- Let thaw slightly in the refrigerator; add in the remaining 1 cup half and half cream; beat with and electric mixer until smooth.
- Place in individual glass serving bowls or cups.
- Drizzle with chocolate syrup.
- Serve immediately.
- Delicious!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 81.61 Kcal (342 kJ) | ||
| Calories from fat | 43.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.84g | 7% | |
|---|---|---|---|
| Cholesterol | 14.92mg | 5% | |
| Sodium | 17.48mg | 1% | |
| Potassium | 73.91mg | 2% | |
| Total Carbs | 9.11g | 3% | |
| Sugars | 7.35g | 29% | |
| Protein | 1.21g | 2% | |
| Vitamin C | 0.4mg | 1% | |
| Calcium | 43.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 93.44 Kcal (391 kJ) | ||
| Calories from fat | 49.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.54g | 7% | |
|---|---|---|---|
| Cholesterol | 17.09mg | 5% | |
| Sodium | 20.01mg | 1% | |
| Potassium | 84.63mg | 2% | |
| Total Carbs | 10.44g | 3% | |
| Sugars | 8.42g | 29% | |
| Protein | 1.39g | 2% | |
| Vitamin C | 0.5mg | 1% | |
| Calcium | 49.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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