Iced Mocha Latte Recipe

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Iced Mocha Latte
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Ingredients
7
Count
Nutrition
169
Calories
Total time
18
Minutes
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Ingredients:

Directions:

  1. Combine the Splenda Granular, cocoa, and coffee in a small bowl.
  2. Gradually whisk in boiling water, whisking until blended.
  3. Stir in 1 cup fat free half and half.
  4. Pour mixture into ice cube trays.
  5. Freeze 8 hours.
  6. Pour the remaining 1 cup half and half in blender.
  7. Gradually add frozen mocha cubes, blending until smooth.
  8. Serve immediately garnished with chocolate curls and frozen whipped topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.54 Kcal (706 kJ)
Calories from fat 133.97 Kcal
% Daily Value*
Total Fat 14.89g 23%
Cholesterol 44.77mg 15%
Sodium 53.05mg 2%
Potassium 278.1mg 6%
Total Carbs 7.53g 3%
Sugars 0.05g 0%
Dietary Fiber 0.81g 3%
Protein 4.3g 9%
Vitamin C 1.2mg 2%
Iron 0.5mg 3%
Calcium 144mg 14%
Amount Per 100 g
Calories 69.16 Kcal (290 kJ)
Calories from fat 54.97 Kcal
% Daily Value*
Total Fat 6.11g 23%
Cholesterol 18.37mg 15%
Sodium 21.77mg 2%
Potassium 114.12mg 6%
Total Carbs 3.09g 3%
Sugars 0.02g 0%
Dietary Fiber 0.33g 3%
Protein 1.76g 9%
Vitamin C 0.5mg 2%
Iron 0.2mg 3%
Calcium 59.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

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