Hungarian Beef Soup Recipe

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Ingredients:

Serving

4 lb beef chuck roast
2 tbsp olive oil
4-6 quart water
2 whole yellow onions (medium) finely chopped
2 clove garlic chopped
2 lb carrots sliced
2 stalk celery chopped
1 bunch(es) parsley finely chopped
32 oz can whole peeled tomatoes
8 oz can tomato paste
2 tbsp hot hungarian paprika
1 head green cabbage chopped
4 whole white potatoes rinsed, peeled, and quartered
1/2 tsp salt
1/4 tsp fresh ground pepper
1 lb egg noodles boiled

Directions:

Brown beef roast using olive oil in large skillet. 4 min each side, turning so as not to burn.
While browning, bring 4-6 quarters of water to boil. Add browned beef roast. Boil 45 mins on medium heat, skimming fat from surface every 10 minutes.
Add chopped onion & garlic. Continue to boil on medium heat. 5 min.
Add chopped carrots & celery. Add parsley. Boil 5 min more.
Add tomatoes, paste, and paprika. Boil medium - low heat for 10 min.
Add cabbage & white potatoes. Boil 40 minutes until cabbage and potatoes are tender on medium-low heat.
Season to taste with fresh ground black pepper and salt. Serve over egg noodles or kluski noodles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	540.16 Kcal (2262 kJ)
Calories from fat	247.3 Kcal
		% Daily Value*
Total Fat	27.48g	42%
Cholesterol	105.46mg	35%
Sodium	308.94mg	13%
Potassium	1208.69mg	26%
Total Carbs	45.39g	15%
Sugars	9.77g	39%
Dietary Fiber	7.35g	29%
Protein	27.34g	55%
Vitamin C	38.1mg	64%
Vitamin A	0.6mg	20%
Iron	5mg	28%
Calcium	127.1mg	13%

Amount Per 100 g
Calories	77.81 Kcal (326 kJ)
Calories from fat	35.63 Kcal
		% Daily Value*
Total Fat	3.96g	42%
Cholesterol	15.19mg	35%
Sodium	44.5mg	13%
Potassium	174.12mg	26%
Total Carbs	6.54g	15%
Sugars	1.41g	39%
Dietary Fiber	1.06g	29%
Protein	3.94g	55%
Vitamin C	5.5mg	64%
Vitamin A	0.1mg	20%
Iron	0.7mg	28%
Calcium	18.3mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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