Hummus Recipe

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Hummus
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Ingredients:

Directions:

  1. Drain chickpeas and set aside liquid from can. Combine remaining ingredients in blender or food processor. Add 1/4 cup of liquid from chickpeas. Blend for 3-5 minutes on low until thoroughly mixed and smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.13 Kcal (595 kJ)
Calories from fat 62.46 Kcal
% Daily Value*
Total Fat 6.94g 11%
Sodium 287.37mg 12%
Potassium 128.19mg 3%
Total Carbs 16.39g 5%
Sugars 0.69g 3%
Dietary Fiber 0.56g 2%
Protein 5.19g 10%
Vitamin C 6.9mg 12%
Vitamin A 0.1mg 3%
Iron 2.9mg 16%
Calcium 57.7mg 6%
Amount Per 100 g
Calories 178.9 Kcal (749 kJ)
Calories from fat 78.61 Kcal
% Daily Value*
Total Fat 8.73g 11%
Sodium 361.7mg 12%
Potassium 161.34mg 3%
Total Carbs 20.64g 5%
Sugars 0.87g 3%
Dietary Fiber 0.7g 2%
Protein 6.53g 10%
Vitamin C 8.7mg 12%
Vitamin A 0.1mg 3%
Iron 3.6mg 16%
Calcium 72.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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