Directions:
- Place ingredients in a bowl and mix well.
- Pour into a unbaked pie shell.
- Lattice top or totally cover top of pie with other crust.
- Bake for 60 minutes or until nicely brown at 375 degrees.
- Serve with vanilla ice cream or whipped cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 342.82 Kcal (1435 kJ) | ||
| Calories from fat | 139.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.52g | 24% | |
|---|---|---|---|
| Sodium | 314.65mg | 13% | |
| Potassium | 50.23mg | 1% | |
| Total Carbs | 47.87g | 16% | |
| Sugars | 16.26g | 65% | |
| Dietary Fiber | 2.03g | 8% | |
| Protein | 3.21g | 6% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 1.6mg | 9% | |
| Calcium | 25.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 198.91 Kcal (833 kJ) | ||
| Calories from fat | 81.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9g | 24% | |
|---|---|---|---|
| Sodium | 182.56mg | 13% | |
| Potassium | 29.14mg | 1% | |
| Total Carbs | 27.78g | 16% | |
| Sugars | 9.44g | 65% | |
| Dietary Fiber | 1.18g | 8% | |
| Protein | 1.86g | 6% | |
| Vitamin C | 2mg | 6% | |
| Iron | 0.9mg | 9% | |
| Calcium | 14.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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