Directions:
- .Lay open rolls out on a cookie sheet. Place pork on bottom halves. Top both sandwich halves with Swiss cheese. Place in the broiler until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 186.53 Kcal (781 kJ) | ||
| Calories from fat | 92.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.33g | 16% | |
|---|---|---|---|
| Cholesterol | 61.94mg | 21% | |
| Sodium | 64.17mg | 3% | |
| Potassium | 233.67mg | 5% | |
| Total Carbs | 0.93g | 0% | |
| Sugars | 0.19g | 1% | |
| Protein | 21.47g | 43% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.6mg | 3% | |
| Calcium | 157.9mg | 16% | |
| Amount Per 100 g | |||
| Calories | 247.61 Kcal (1037 kJ) | ||
| Calories from fat | 123.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.71g | 16% | |
|---|---|---|---|
| Cholesterol | 82.22mg | 21% | |
| Sodium | 85.19mg | 3% | |
| Potassium | 310.19mg | 5% | |
| Total Carbs | 1.24g | 0% | |
| Sugars | 0.25g | 1% | |
| Protein | 28.5g | 43% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.8mg | 3% | |
| Calcium | 209.5mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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