Hot 'n Honeyed Chicken Wings Recipe

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Ingredients:

Serving

Directions:

Cut off and discard wing tips, then cut each wing in half at the joint.
Place in a shallow dish.
Combine remaining ingredients, mix well, and pour over wings; cover and refrigerate at least six hours (or overnight).
Preheat oven to 400°F
Place wings and sauce in a single layer on a foil-lined cookie sheet.
Bake 40 to 45 minutes, or until nicely browned.
Serve with additional picante sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	822.53 Kcal (3444 kJ)
Calories from fat	398.66 Kcal
		% Daily Value*
Total Fat	44.3g	68%
Cholesterol	342.85mg	114%
Sodium	2964.7mg	124%
Potassium	608.45mg	13%
Total Carbs	49.08g	16%
Sugars	43.24g	173%
Dietary Fiber	3.71g	15%
Protein	57.77g	116%
Vitamin C	4.3mg	7%
Iron	9.6mg	54%
Calcium	90.6mg	9%

Amount Per 100 g
Calories	207.99 Kcal (871 kJ)
Calories from fat	100.81 Kcal
		% Daily Value*
Total Fat	11.2g	68%
Cholesterol	86.7mg	114%
Sodium	749.68mg	124%
Potassium	153.86mg	13%
Total Carbs	12.41g	16%
Sugars	10.94g	173%
Dietary Fiber	0.94g	15%
Protein	14.61g	116%
Vitamin C	1.1mg	7%
Iron	2.4mg	54%
Calcium	22.9mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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