Hot Fudge Sauce Recipe

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Hot Fudge Sauce
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Ingredients
3
Count
Nutrition
136
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Combine ingredients in a small saucepan. Cook and stir over low heat until smooth. Serve over ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.56 Kcal (568 kJ)
Calories from fat 67.7 Kcal
% Daily Value*
Total Fat 7.52g 12%
Cholesterol 4.11mg 1%
Sodium 15.6mg 1%
Potassium 42.99mg 1%
Total Carbs 17.85g 6%
Sugars 12.96g 52%
Dietary Fiber 1.66g 7%
Protein 1.72g 3%
Vitamin C 0.3mg 0%
Iron 0.7mg 4%
Calcium 37mg 4%
Amount Per 100 g
Calories 351.61 Kcal (1472 kJ)
Calories from fat 175.59 Kcal
% Daily Value*
Total Fat 19.51g 12%
Cholesterol 10.66mg 1%
Sodium 40.47mg 1%
Potassium 111.49mg 1%
Total Carbs 46.31g 6%
Sugars 33.61g 52%
Dietary Fiber 4.3g 7%
Protein 4.45g 3%
Vitamin C 0.7mg 0%
Iron 1.8mg 4%
Calcium 96mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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