Hot Dog Roll-Ups Recipe

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Hot Dog Roll-Ups
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Ingredients
4
Count
Nutrition
194
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Cut a lengthwise slit in each hot dog; fill with a strip of cheese and about 1/2 teaspoon bacon. Separate crescent dough into eight triangles. Place a hot dog on the wide end of each triangle; roll toward the point. Place cheese side up on an ungreased baking sheet. Bake at 375° for 12 minutes or until golden brown. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.84 Kcal (812 kJ)
Calories from fat 116.86 Kcal
% Daily Value*
Total Fat 12.98g 20%
Cholesterol 23.81mg 8%
Sodium 713.18mg 30%
Potassium 84.45mg 2%
Total Carbs 11.79g 4%
Sugars 2.06g 8%
Protein 8.05g 16%
Iron 1.5mg 8%
Calcium 27.4mg 3%
Amount Per 100 g
Calories 369.97 Kcal (1549 kJ)
Calories from fat 223.04 Kcal
% Daily Value*
Total Fat 24.78g 20%
Cholesterol 45.45mg 8%
Sodium 1361.2mg 30%
Potassium 161.18mg 2%
Total Carbs 22.5g 4%
Sugars 3.93g 8%
Protein 15.36g 16%
Iron 2.8mg 8%
Calcium 52.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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