Mad Dogs Recipe

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Mad Dogs
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Ingredients
3
Count
Nutrition
230
Calories
Total time
30
Minutes
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Ingredients:

  • 1 slice bacon

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Using a knife, make a slit along the entire length of the hot dog that's about 3/4 of the way through the hot dog. Break the cheese slice into 2 pieces and stuff each piece into the slit in the dog. Wrap the bacon slice around the hot dog in a spiral fashion, then secure all with a toothpick. Place on a cookie sheet or baking dish.
  3. Bake at 400 degrees F (200 degrees C) for 11 to 15 minutes, or until bacon is crisp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 229.6 Kcal (961 kJ)
Calories from fat 183.96 Kcal
% Daily Value*
Total Fat 20.44g 31%
Cholesterol 47.88mg 16%
Sodium 359.24mg 15%
Potassium 82.88mg 2%
Total Carbs 0.56g 0%
Sugars 0.28g 1%
Protein 10.64g 21%
Iron 0.3mg 2%
Calcium 203.3mg 20%
Amount Per 100 g
Calories 410 Kcal (1717 kJ)
Calories from fat 328.5 Kcal
% Daily Value*
Total Fat 36.5g 31%
Cholesterol 85.5mg 16%
Sodium 641.5mg 15%
Potassium 148mg 2%
Total Carbs 1g 0%
Sugars 0.5g 1%
Protein 19g 21%
Iron 0.5mg 2%
Calcium 363mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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