Hot Chili Cheese Dip Recipe

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Hot Chili Cheese Dip
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Ingredients
9
Count
Nutrition
221
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Directions:.
  2. Add cream cheese and sour cream in your blender. Mix together until smooth.
  3. Add remaining ingredients and mix well.
  4. Taste to adjust seasonings if necessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.16 Kcal (926 kJ)
Calories from fat 161.53 Kcal
% Daily Value*
Total Fat 17.95g 28%
Cholesterol 57.23mg 19%
Sodium 331.62mg 14%
Potassium 106.7mg 2%
Total Carbs 3.65g 1%
Sugars 0.93g 4%
Dietary Fiber 0.4g 2%
Protein 10.62g 21%
Vitamin C 9.4mg 16%
Iron 2.8mg 16%
Calcium 285.1mg 29%
Amount Per 100 g
Calories 238.53 Kcal (999 kJ)
Calories from fat 174.22 Kcal
% Daily Value*
Total Fat 19.36g 28%
Cholesterol 61.72mg 19%
Sodium 357.68mg 14%
Potassium 115.08mg 2%
Total Carbs 3.94g 1%
Sugars 1g 4%
Dietary Fiber 0.43g 2%
Protein 11.45g 21%
Vitamin C 10.1mg 16%
Iron 3mg 16%
Calcium 307.5mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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