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Hot Chicken Nacho Dip (You won't want to share!!) Recipe

Hot Chicken Nacho Dip (You won't want to share!!) Recipe

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Hot Chicken Nacho Dip (You won't want to share!!)

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Ingredients:

Serving

1 lb chicken (1/2 inch cubes )
1 lb mushroom (sliced )
2 large tomatoes (diced )
2 cups lettuce (shredded )
1 can black olives (sliced )
1/2 cup green onion (diced )
1 cup mozzarella cheese (shredded )
1 cup colby-monterey jack cheese (shredded )
1 pint sour cream
dale sauce marinade (or other soy based marinade)

Directions:

Preheat oven to 350 Degrees. Marinate chicken in Dale Sauce or other marinade for at least one hour in fridge.
Drain.
Fry until cooked in hot skillet.
Transfer to a bowl and toss with all of the sour cream.
Place in a 9X13 pan or other casserole pan and top with black olives, top with mushrooms.
Top this with both cheeses.
Bake 30 minutes at 350 Degrees or until cheese is melted and slightly browned.
Top with tomatoes, lettuce, and green onions and serve immediately with thick tortilla chips.
This could be the best nacho dip in the world!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	270.43 Kcal (1132 kJ)
Calories from fat	126.9 Kcal
		% Daily Value*
Total Fat	14.1g	22%
Cholesterol	42.41mg	14%
Sodium	11149.04mg	465%
Potassium	526.43mg	11%
Total Carbs	18.12g	6%
Sugars	2.29g	9%
Dietary Fiber	1.18g	5%
Protein	19.69g	39%
Vitamin C	7.5mg	13%
Vitamin A	0.2mg	8%
Iron	1.5mg	8%
Calcium	426.6mg	43%

Amount Per 100 g
Calories	128.87 Kcal (540 kJ)
Calories from fat	60.47 Kcal
		% Daily Value*
Total Fat	6.72g	22%
Cholesterol	20.21mg	14%
Sodium	5312.96mg	465%
Potassium	250.87mg	11%
Total Carbs	8.64g	6%
Sugars	1.09g	9%
Dietary Fiber	0.56g	5%
Protein	9.38g	39%
Vitamin C	3.6mg	13%
Vitamin A	0.1mg	8%
Iron	0.7mg	8%
Calcium	203.3mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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