Horseradish Burgers Recipe

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Ingredients:

Serving

Directions:

In a bowl combines beef, steak sauce and salt; mix well.
Shape into 16 patties.
In a small bowl, combine cream cheese, horseradish and mustard.
Spoon about 1 Tblsp into the center of half of the patties; top with remaining patties.
Press edges to seal.
Grill, uncovered, over medium-heat for 10 minutes on each side or until meat is no longer pink.
Serve on buns.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	435.08 Kcal (1822 kJ)
Calories from fat	170.97 Kcal
		% Daily Value*
Total Fat	19g	29%
Cholesterol	79.19mg	26%
Sodium	656.33mg	27%
Potassium	351.91mg	7%
Total Carbs	37.3g	12%
Sugars	7.71g	31%
Dietary Fiber	1.18g	5%
Protein	28.84g	58%
Vitamin C	1mg	2%
Iron	3.3mg	18%
Calcium	39.9mg	4%

Amount Per 100 g
Calories	219.05 Kcal (917 kJ)
Calories from fat	86.08 Kcal
		% Daily Value*
Total Fat	9.56g	29%
Cholesterol	39.87mg	26%
Sodium	330.45mg	27%
Potassium	177.18mg	7%
Total Carbs	18.78g	12%
Sugars	3.88g	31%
Dietary Fiber	0.59g	5%
Protein	14.52g	58%
Vitamin C	0.5mg	2%
Iron	1.7mg	18%
Calcium	20.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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